My best friend has coined these things ‘pumpkin delights’ because they’re actually the most delightful and heavenly little cookies of all time. These are another of my grandma’s recipes, and certainly one of my favorites. They are soft and pillowy and cakey, with incredible frosting made by caramelizing brown sugar and butter. They are the perfect pumpkin cookie—with no fake pumpkin flavor or forced sweetness or too many spices. I can’t express how much I love them. If you’re going to bake anything this fall, bake these!
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